Highlights:

• Yogurt cheese is low fat alternative to cream cheese, mayonnaise, sour cream and whipping cream
• convert 3 cups of yogurt into one cup of yogurt cheese in about 24 hours
• get a thin  yogurt cheese in as little as two hours
• Sealed container prevents odor transfer and Provides storage
• Unit consist of plastic container, stainless steel -fine mesh strainer and lid
• Dishwasher safe  –  top rack